In the kitchen with Elise

A quick, delicious meal. This Spaghetti has just enough crispy bacon pieces with a touch of fresh vegetables inside of a creamy white sauce. Enjoyable in mere minutes. Heres how its done. Spaghetti Carbonara Servings: 6 Servings Prep Time: 7 minutes Total Time: 20 minutes Source: Elise Jackson Ingredients Spaghetti or Linguini pasta 2 cups heavy cream pack of regular or turkey bacon diced 1/2 broccoli chopped up small 1/2 onion diced up really small Seasonings: salt and pepper (to taste) Fill a pot with water and boil your pasta with the time as instructed on the back of the box. Drain, rinse and set aside. In another pot sautée your diced bacon bits and onions until golden, add in your broccoli pieces, salt, pepper and heavy cream and continue to cook on medium low heat until the sauce noticeably thickens. Add the sauce to your cooked pasta and serve. Print Recipe From my kitchen to yours God Bless

This recipe has only 3 ingredients and only 2 steps to making it. Mix and refrigerate, thats all. But oh boy am I not kidding about how spectacular this dessert really is. A must try... If you have never tasted the amazingness of cookie butter before, then you are missing out on the finer things in life. Imagine the texture of peanut butter or a nutella spread but instead of cookies. Its as if cookies were smashed and made into a spreadable cream. Its basically cookies but in a spreadable form. This stuff is Absolutely amazing on anything it touches. Eaten in spoon full by itself, on toast, on pancakes, in pies and brownie mix and everything else. Like the back of the bottle says 'All you have to do is taste it to understand.' and thats exactly how it is. Once you taste Cookie Butter your entire world of flavor just changes... Theres nothing Like it. You could be thinking oh! how dramatic... Believe me, Im not. Theres an entire cookie butter nation out there. Sounds hilari...

 Also known as Manjar de coco com calda de ameixa this desert is used a lot in the portuguese cuisine and is absolutely amazing and compares to the Brazilian Pudim de Leite or Flan. The consistency is just about the same but its made with condensed milk and coconut milk and has a soft creamy firm texture and is served with a sweetened jam like prune sauce drizzled on top. Absolutely delicious and once you try it you can't get enough of it. Made in a bundt pan with only 5 ingredients, it doesn't even go into the oven, its really quick and easy to make, and can be done in mere minutes and enjoyed the same day. White Custard Cake made with prune sauce              Also known As  Manjar De coco com calda de ameixa Servings: 10 servings Prep Time: 5 min Total Time: Source: Elise Jackson Ingredients 2 cups milk 5 tbsp cornstarch 1 can condensed milk 1 cup coconut milk 1/2 cup sugar 1 cup water 4 oz prunes You can start by ...

For those of you who do Weight watchers or know someone, who does it. You will know that you crave for something sweet but its difficult to find a desert that is low point or low calorie for you to enjoy guilt free. So here I've created an apple crisp for merely 3 points that is really good and will fill in that sweet tooth that you have. Feel free to indulge.  Very low calorie. Weight watchers friendly  'Apple Crisp'  Servings: 8 servings Prep Time: 10 min Total Time: 35 min Source: Elise  Ingredients 1 cup gluten free oat flour  1/4 cup white sugar 1 oz country crock lite butter 3 apples 1/2 tsp cinnamon Directions 3 Weight watchers points each Preheat oven to 350F,  Slice your apples, Sprinkle them with cinnamon. Cinnamon is 0 points so just use how much you want. Put it on a pyrex. In a separate bowl mix your flour, sugar and butter using your hands to do a chopping type mix motion to form clumps and crumbles. Break up the mixtur...