Smooth Porridge

For a great breakfast or light dinner, try making porridge. You might remember porridge from the childhood story of Goldie locks and the 3 bears : - ) An age old recipe for such a hearty,smooth, filling and deliciously soft breakfast. Made in mere minutes. I can't get enough of it.

Servings: 2 servings
Prep time: 2 min
Total time: 10 min
Source: Elise Jackson

1/2 cup Oats
2 cups milk
2 tsp sugar
(optional - coconut, cinnamon, apples or whatever else you may want to add to the flavor)

In a blender put your oats and blend it until flaked.
In a pot add in your milk and put it on medium low heat, add in your flaked oats and sugar to taste and cook for about 4 minutes or until your porridge is noticeably thicker. Serve right away and enjoy.

From my kitchen to yours
God Bless


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