5 min Mango Mousse

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Its Mango Madness in here, Oh my goodness. This is not one of those low calorie guilt free eatings. But oh boy! is it worth every calorie. I had to ask my husband to take it away from me just yesterday, because I was about to eat the entire thing... its just that good. With every bite it leaves you wanting more.  The dissolve in your mouth creamy mango flavored deliciousness will absolutely make you fall in love with this yummy mango mousse.

A No Mess, 3 Ingredient, 5 Minute Dessert. This is a great go to dessert, Especially good for those days that you want to whip up something sweet and don't want to take forever in the kitchen. Extremely delicious and very creamy. Can be served frozen as an ice cream also. I enjoy the hint of mango flavor combined with the creaminess of the whipped heavy cream, can't compare it to anything I know. Its just awesome really.

Mango Mousse
Servings: 6
Prep Time: 5 min
Total Time: 5 min
Source: Elise Jackson

Ingredients
6 ripe mangoes
2 cans sweetened condensed milk
2 cups heavy cream

Peel and dice your mangoes and place In a blender. Pour in your heavy cream and condensed milk. Blend on high for about 1 min. Mix with a wooden spoon to loosen any cream from the bottom of the blender blades and then blend again for about 2 more minutes until noticeably thickened.

Pour into a serving dish and your done, for an even better result refrigerate for 1 hour before serving.

Print Recipe

From my kitchen to yours
God Bless

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