How to properly clean and cook pork
Here I used Pork Chops, but for you to clean any type of pork meat. You must use lemon and vinegar - something that works well is italian dressing. What I normally do is squeeze out the lemon juice, vinegar and or italian dressing into a bowl with the pork and rub it around and wash it in that. (If you can; try to leave the meat inside of this liquid for 24 hours. If not than just leave it there for as long as you can. Then thoroughly wash your meat out in water)
Now you can be able to season your pork as you want, brush a little bit of olive oil on top then season with a little salt, pepper, garlic or whatever else and either bake in the oven under 350F or 175C for 1 hour 30 min. or more until cooked all the way through and is no longer pink AT ALL.
PORK MUST BE THOROUGHLY COOKED OR ELSE IT WILL MAKE YOU SICK
If you don't want to cook it in the oven then you can pan fry it for about 20 minutes on both sides. Also making sure it is cooked all the way through and is not pink at all. When pork is thoroughly cooked it looks white or light grey in color. Not pink…
After cooking on both sides and it is properly cooked. It should look more or less like this. and won't have such a strong wild flavor. But when cooked and seasoned well tastes amazing and goes great with mashed potatoes, rice, pasta or your favorite side dishes.
From my kitchen to yours