This is what I mean when I say use your creativity. I made simple brownies but instead of just eating them with a spoon straight from the oven tray or just plopping it on the plate. I waited for the brownies to cool and cut them up into perfect squares and set them on a plate. I put a perfect scoop of cookies and cream ice cream centered on top and took chocolate sauce and drizzled it on the side of the plate. (This is something that a restaurant would charge about $6 per slice and it cost me about $3 for a big tray. I did this in a rush because I had hungry people waiting : ) but there are ways that this could have been much more creative. Maybe on a nicer plate, The chocolate sauce splattered neater and a nicely cut strawberry on top of it all. Do you see where I am going with this? )
Great, learn to make the simple dishes you create look extravagant. Use your creativity. That is what makes it unique.