Great Stuffed fish

receita21 destaque Tilápia recheada com farofa de milho

This meal goes great with anything, it is simple healthy and delicious
1,5 kg tilápia                                                                                                                                                  

1 lemon squeezed                                                                                                                                                

1 garlic clove                                                                                                                                                  

Salt to taste
Fish stuffing

3 tbsp oil
3 tbsp butter
½ cup diced bacon
1 cup diced onion
3 cups corn flour
2 diced kale (collard greens)
½ cup diced spring onions (also known as baby onions)
½ cup diced  fresh cilantro
Salt to taste
How it's done:
Fish Filling:
In a pot put the oil, the butter and the bacon let it fry a bit.Add the onions and let it brown. Now add the flour and let it mix in a bit. Finalize it by adding the collard greens, the spring onions and the cilantro. Add in the salt.
Season the fish with lemon, garlic and salt. Open the fish fill it with the stuffing and close it back again. roast it in the oven for  about 30 minutes on 350F.
Try this recipe it seems really good. I bought the ingredients to try it this week. I got it from a great Brazilian chefs website called Edu Guedes.

God Bless


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